Easy Panko-Crusted Oven Fried Chicken Drumsticks
Author: MoolaSavingMom.com
Recipe type: entree
Cuisine: entree
Prep time:
Cook time:
Total time:
Serves: 6
- 6 Drumsticks
- 2 eggs
- 1 Cup flour
- 3 cups panko breadcrumbs
- 1 tbsp parmesan cheese
- ½ tsp salt
- ½ tsp paprika
- ¼ tsp garlic salt
- ¼ tsp dried oregano
- ¼ tsp basil
- ¼ tsp black pepper
- Olive Oil Spray
- Preheat the oven to 425 F.
- Spray a large cast iron pan or a large glass oven safe dish with olive oil spray.
- In a shallow dish, beat the egg.
- In a second shallow dish, mix breadcrumbs, parmesan, salt, paprika, garlic salt, oregano, basil and pepper.
- In a large slider bag put the flour.
- Add chicken drumsticks and shake well to completely cover.
- One at a time, dip the floured chicken into the egg to coat and then cover with panko crumb mixture.
- Place into oiled pan.
- Spray the top of the chicken lightly with olive oil spray to allow the tops to crisp up too.
- Bake chicken for 30 minutes, flip each piece and bake an additional 30 minutes or until done.
Recipe by Moola Saving Mom at https://moolasavingmom.com/easy-panko-crusted-oven-fried-chicken-drumsticks/
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