Donut French Toast Recipe
Prep time: 
Cook time: 
Total time: 
Serves: 4
 
Ingredients
  • 4 Donuts, sliced in half into 2 circles.
  • 2 eggs, beaten well
  • ½ cup Vanilla coffee creamer
  • Butter and syrup for topping
  • Butter for cooking
Instructions
  1. Mix in creamer to eggs, beat well.
  2. Heat griddle or pan over medium heat and melt butter in griddle or pan.
  3. Dip the cut side of the donut into the batter. Allow excess to drip off.
  4. Place cut side down on the buttered pan.
  5. Cook until crispy.
  6. Serve hot with syrup and butter.
Recipe by Moola Saving Mom at https://moolasavingmom.com/donut-french-toast-recipe/