Best Ever Slow Cooker Ribs
Author: 
Recipe type: Slow Cooker
Cuisine: beef entree
Prep time: 
Cook time: 
Total time: 
Serves: 4-66
 
Ingredients
  • 2 Racks Ribs of choice
  • ½ tsp paprka
  • 1 tbsp light brown sugar
  • ⅛ tsp cayenne pepper
  • 1 tsp salt
  • 1 tsp pepper
  • BBQ Sauce of Choice
Instructions
  1. In bowl, mix paprika, sugar, cayenne pepper, salt and pepper.
  2. Rub mixture all over ribs.
  3. Stand ribs up in slow cooker- bones down and meaty sides against the outside wall.
  4. Put about ½ inch of water in the bottom of the pot (the fat from the meat will drop down into it)
  5. Cook on low 6-8 hours.
  6. Remove from slow cooker and lay on large baking sheet.
  7. Spread with BBQ sauce and if desired, broil until crispy or place on grill.
Recipe by Moola Saving Mom at https://moolasavingmom.com/best-ever-crockpot-ribs/