Triple Dipped Fried Chicken
Author: MoolaSavingMom.com
Recipe type: Entree
Cuisine: entree
Prep time:
Cook time:
Total time:
Serves: 8
- 3 cups House Autry Chicken Breader
- 1 cups flour
- 1½ cups water
- 2 egg yolks, beaten
- Vegetable oil for frying
- 3 lbs chicken cut into strips (or use tenderloin)
- In medium bowl, place 1 cup of flour and 1 cup of house autry mix. Mix together.
- In a large bowl, mix together egg yolks, water and 2 cups house autry mix. Add water if necessary.
- Preheat oil in deep fryer to 350.
- Dredge chicken strip in dry mix. Then dip into wet mix and then dip in dry mix again.
- Carefully place chicken in batches in deep fryer until cooked through (small pieces make take 5 minutes, larger pieces 15).
- Drain on paper towels.
Recipe by Moola Saving Mom at https://moolasavingmom.com/triple-dipped-fried-chicken/
3.5.3251