Baked Funfetti Donuts
Author: MoolaSavingMom
Recipe type: Breakfast
Cuisine: Breakfast
Serves: 12
- 2 eggs
- 4 Tbsp. butter melted
- 1 tsp. vanilla extract
- ⅔ cup sugar
- 2 cups flour – you can use white or wheat
- ½ tsp. salt
- 1½ tsp. baking powder
- 1 cup skim milk or almond milk
- ¼ cup rainbow sprinkles
- Glaze Topping:
- 2 cups powdered sugar
- 1 tsp. vanilla
- 4 Tbsp. milk
- Food coloring for your glaze – I used pink (this is optional)
- Rainbow sprinkles for topping
- Preheat oven to 350º. Spray 2 donut pans with cooking spray
- Using a mixer, beat the eggs in a mixing bowl until blended. Add butter,
- vanilla and sugar and mix until smooth.
- Add to your egg mixture, flour, salt and baking powder , combine until all
- ingredients are fully mixed. Add milk and stir until smooth. Stir in rainbow
- sprinkles.
- Add batter into prepared donut pans. Bake for 12-15 minutes or until
- toothpick comes out clean. Let cool and then remove donuts and allow them
- to fully cool .
- While donuts are cooling, mix glaze by combining powdered sugar, vanilla
- and milk together and whisk until smooth. Add food coloring if using. When
- donuts are fully cooled, dip in glaze and top with rainbow sprinkles.
Recipe by Moola Saving Mom at https://moolasavingmom.com/baked-funfetti-donuts/
3.5.3251