I prepped dinner for tomorrow this morning and the Buy 2 Get 3 FREE dressing deal at Harris Teeter and some frozen chicken I had in the freezer.
Here are a few tips for marinating chicken tenderloins
1) Use a bag holder. These make prepping dinner a BREEZE! I was able to add the chicken to the bag as I removed each tendon without having to touch the bag or dirty a dish.
2) Remove the tendon from the chicken tenderloin.
3) Put the chicken in a freezer bag and pour Italian Dressing over it. Be sure to coat all the pieces.
4) Refrigerate for at least 24 hours.
5) Grill and enjoy!
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